UV light controls pathogens

By |November 4th, 2015|

WSU scientists envision UV-C lights being installed on packing lines.

Growers tout crunch

By |November 2nd, 2015|

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The New York Apple Growers Association, which is commercializing new apple varieties released by Cornell University’s breeding program, has changed

Washington still holds the organic edge

By |October 30th, 2015|

Although Europe has extensive organic acreage, much of it is not very productive.

Bruce Allen has a passion for quality

By |October 23rd, 2015|

As volumes of Honeycrisp increase, high quality will be key to success.

Grow the tree before cropping Honeycrisp

By |October 22nd, 2015|

Honeycrisp trees will stop growing as soon as they fruit.

Honeycrisp thinning takes all season

By |October 21st, 2015|

Honeycrisp’s tendencies to produce large fruit and bear biennially complicate crop load management.

Smaller apple crop raises hopes

By |October 19th, 2015|

Gala is close to overtaking Red Delicious, which has been Washington’s top variety since the 1940s.

Faraway regions form a growing relationship

By |October 19th, 2015|

A Washington county and a state in Kyrgyzstan have become sister regions with goal of reviving the Kyrgyz tree fruit industry.

Chinese fruit importers visit Northwest

By |October 5th, 2015|

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Ten representatives from Chinese fruit importing companies are visiting Washington and Oregon this week to learn more about Pacific Northwest

Remembering Richard “Dick” Lehnert -1942-2015

By |October 2nd, 2015|

Distinguished editor, researcher, and writer influenced the horticulture industry for 52 years.

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