Good Fruit Grower

Bernardita Sallato joins WSU Extension

By |July 10th, 2017|

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Bernardita Sallato has been named Washington State University Tree Fruit Extension Specialist in South Central Washington.

Sallato is originally from Chile where

IFTA seeks new management and staffing proposals

By |July 5th, 2017|

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The International Fruit Tree Association (IFTA) seeks proposals from individuals or management companies to provide executive management and staffing functions

WSU wine researchers win distilled spirit honors

By |June 29th, 2017|

A team from Washington State University took home top honors at the Worldwide Distilled Spirits Conference in Glasgow, Scotland, for research on spirits using a technique traditionally used on wine.

Cornell professor wants you to name his new grape

By |June 20th, 2017|

At twice the size of a Concord, a new grape developed in New York is certainly a mouthful. So is its current name: NY98.0228.02.

Northwest cherry harvest begins

By |June 16th, 2017|

The Northwest cherry season has begun with growers picking early varieties like Early Robin, Chelan and Santina, among others, according to Northwest Cherry Growers.

Chelan Fresh, Columbia Valley Fruit enter agreement

By |June 13th, 2017|

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Six weeks after announcing a merger with another fruit company, Chelan Fresh has entered into an exclusive marketing agreement with

Journalism fellowship at GFG

By |June 8th, 2017|

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Good Fruit Grower magazine is looking for a journalist who is fluent in Spanish and English to serve as the

Foundation awards grant to combat spotted wing drosophila

By |June 7th, 2017|

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The Foundation for Food and Agriculture Research, a nonprofit established through bipartisan congressional support in the 2014 Farm Bill, has awarded

Rayapati: Risk of virus problems in field-grafted vineyards

By |June 6th, 2017|

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The increasing demand for grapevines in the Pacific Northwest has many growers turning to field grafting to expand or replace

Same grapes, different names

By |June 1st, 2017|

A long running debate over grapes in Missouri and Arkansas has been put to rest by researchers at Missouri State University.

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