By Shannon Dininny|2015-12-28T14:00:39+00:00December 28th, 2015|
Hort council aims for industry involvement to help monitor other nations’ quality metrics.
By Geraldine Warner|2015-12-28T13:53:59+00:00December 28th, 2015|
Study finds workers paid piece rate tend to work harder and take fewer breaks, increasing the risk of heat-related illness symptoms.
By Geraldine Warner|2016-01-07T08:33:12+00:00December 28th, 2015|
Sam Godwin has strategies for staying competitive.
By Good Fruit Grower|2015-12-28T12:16:42+00:00December 28th, 2015|
The variety was developed in Minnesota from open-pollinated Honeycrisp.
By Melissa Hansen|2015-12-28T11:09:22+00:00December 28th, 2015|
Researchers studying BMSB in wine have found mixed results.
By O. Casey Corr|2015-12-30T09:52:45+00:00December 23rd, 2015|
Scott Jacky, manager of orchard operations for Valley Fruit in Wapato, Washington, won the Great Gator Give-A-Way contest co-sponsored by Wilbur-Ellis and
By Richard Lehnert|2015-12-22T15:39:10+00:00December 22nd, 2015|
Years after invading from Asia, the insect is emerging as an apple tree pest.
By Geraldine Warner|2015-12-22T15:58:06+00:00December 21st, 2015|
Since joining the Good Fruit Grower staff, I’ve probably written close to 3,000 articles and my colleagues thousands more.
By Peter Mitham|2015-12-21T14:54:34+00:00December 21st, 2015|
Some Ontario growers have turned to wine grapes, while others are growing fresh stone fruit varieties.
By Good Fruit Grower|2015-12-17T12:17:55+00:00December 17th, 2015|
Historic breeding program takes the long road when it comes to new grapes.