By Richard Lehnert|2015-02-26T14:34:25+00:00February 26th, 2015|
Dr. Terence Robinson finds a captive class on the bus.
By Richard Lehnert|2015-02-26T14:34:38+00:00February 26th, 2015|
The harvest machine is widely used around the world but has only recently been sold in the United States.
By Richard Lehnert|2015-02-26T13:14:22+00:00February 26th, 2015|
Amur chokecherry, used as a rootstock, may protect stone fruits from Armillaria.
By Richard Lehnert|2015-02-17T10:50:29+00:00February 17th, 2015|
Organic growers face future without antibiotics for fire blight control.
By Richard Lehnert|2015-02-17T10:53:38+00:00February 17th, 2015|
Scientists know quite a lot about fire blight. Its basic source is in cankers from previous infections.
The bacteria overwinter there.
By Richard Lehnert|2015-03-01T12:02:41+00:00February 13th, 2015|
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service announced today (February 13) its decision to deregulate the
By Richard Lehnert|2015-02-17T10:48:46+00:00February 13th, 2015|
Stark Bro’s Nurseries and Orchards Company is testing a new apple, named Scarlet Star, that was discovered as a whole-tree
By Richard Lehnert|2015-02-05T10:57:23+00:00February 5th, 2015|
Italian nursery GRIBA developed a quality grading scale, and prices trees accordingly.
By Richard Lehnert|2015-02-05T11:00:34+00:00February 5th, 2015|
Across South Tyrol, growers use posts made of concrete, rather than wood.
By Richard Lehnert|2015-04-14T10:20:12+00:00February 5th, 2015|
Pictures from the international apple machinery show in Italy.