Though results are preliminary, representing only the first year of work, a research project studying micronutrient utilization by juice [...]
Orchardists on Fruit Ridge northwest of Grand Rapids, Michigan, suffered mightily when the market for processing apples weakened in [...]
When planting an orchard, don’t forget to leave room for the anchor, which is the most critical component of [...]
The branches of this young Fuji tree suffer from blind wood.
Blind wood is a growth characteristic of certain fruit [...]
To evaluate thinning effectiveness using the “fruitlet model,” individual apples must be labeled and measured two or three times [...]