August 2013 Issue

A sense of place

By |August 1st, 2013|

Clay Mackey says their Cabernet Franc vineyard survived the cold temperatures in late spring.
by Melissa Hansen

Clay Mackey and [...]

The French connection

By |August 1st, 2013|

At least a dozen orchardists along the Hudson River from New York City north to Albany are developing cideries—the [...]

Paying by the pound

By |August 1st, 2013|

Growers who have seen a new cherry harvest monitoring system developed at Washington State University are eager for it to be commercialized.