Steve Hunt, the incoming president of the Michigan State Horticultural Society, grows only one kind of fruit—blueberries—about 110 acres [...]
The Korvan 7240 blueberry harvester was first demonstrated at the Clarksville Horticulture Experiment Station by Michigan State University’s team [...]
A new economic study from Washington State University estimates the variable costs of producing Red Delicious in a mature [...]
You’ve invested your life in building a vineyard, winery, or other agricultural enterprise, producing a high-quality product with a [...]
The blueberry industry has had a growth curve that growers would love to see for any fruit.
From a [...]
After the fall of communism in Eastern Europe and the breach of the Berlin Wall in 1989, countries like [...]
Tree density has a highly significant positive effect on yield.
Tree density has a highly significant effect on trunk [...]
Bob Betz and Steve Griessel offer these suggestions to growers, winemakers, and others involved in agriculture interested in developing [...]
The light brown apple moth is about a quarter of an inch long.
PHOTO BY R. ANSON EAGLIN, USDA [...]