January 1st 2013 Issue

Hydrocooled apples stay crisp and tasty

By |January 1st, 2013|

The Gadbois family has planted most of its apples on Canada-developed Ottawa rootstocks. Trees at right are Sunrise on [...]

Tower sprayer works for Quebec grower

By |January 1st, 2013|

Fruiteraie des Gadbois has another unique feature, a tower, or sleeve, sprayer Benoit Gadbois developed working with Dr. Bernard [...]

Where is the juice grape market headed?

By |January 1st, 2013|

Greg MacGill

On the surface, Washington State’s juice grape industry looks the picture of good economic times—crop inventories are in [...]

New player enters Concord juice deal

By |January 1st, 2013|

The last berries of a Concord grape delivery make their way from the receiving station to the de-stemmer.
Photo [...]

Putting the apple into apple juice

By |January 1st, 2013|

Terry Chambers, left, and Jim Early stand in front of five new tanks added this year to increase bulk [...]