January 1st 2013 Issue

New player enters Concord juice deal

By |January 1st, 2013|

The last berries of a Concord grape delivery make their way from the receiving station to the de-stemmer.
Photo [...]

Putting the apple into apple juice

By |January 1st, 2013|

Terry Chambers, left, and Jim Early stand in front of five new tanks added this year to increase bulk [...]

First fruit

By |January 1st, 2013|

Bill Dodd stands next to the EverCrisp mother tree, which grows at the Doud family’s County Line Orchard near [...]

Maia’s special advisor

By |January 1st, 2013|

While not associated with the Midwest Apple Improvement Association as its apple breeder, Ohio State University’s Dr. Diane Doud [...]

Hello EverCrisp, goodbye Fuji?

By |January 1st, 2013|

For Mitch Lynd, the introduction of EverCrisp apples into Midwestern growers’ orchards will probably mean they won’t plant Fuji [...]