January 1st 2013 Issue

Where is the juice grape market headed?

By |January 1st, 2013|

Greg MacGill

On the surface, Washington State’s juice grape industry looks the picture of good economic times—crop inventories are in [...]

New player enters Concord juice deal

By |January 1st, 2013|

The last berries of a Concord grape delivery make their way from the receiving station to the de-stemmer.
Photo [...]

Putting the apple into apple juice

By |January 1st, 2013|

Terry Chambers, left, and Jim Early stand in front of five new tanks added this year to increase bulk [...]

First fruit

By |January 1st, 2013|

Bill Dodd stands next to the EverCrisp mother tree, which grows at the Doud family’s County Line Orchard near [...]

Maia’s special advisor

By |January 1st, 2013|

While not associated with the Midwest Apple Improvement Association as its apple breeder, Ohio State University’s Dr. Diane Doud [...]