The tall spindle orchard design that is being so steadfastly encouraged by researchers—and adopted by growers—in the eastern United [...]
A lack of funding has forced the Food Alliance to suspend its operations, though its licensed producers will be [...]
Washington State University’s sustainable agriculture specialist David Granatstein keeps tabs on organic tree fruit production statistics, compiling charts and [...]
1 True or false? The Z-Trap is a device for killing Zetzellia mali?
2 How many gallons of fuel does [...]
If Washington’s 129-million-box apple crop took you by surprise last fall, consider this.
If there hadn’t been hailstorms throughout Washington [...]
What works well on red wine grape varieties might be too much of a good thing for whites.
Grape growers [...]
The favorable climate and relatively low pest and disease pressure in the arid West have been blessings for organic [...]
Research in a newly planted organic vineyard showed just how difficult and labor-intensive weed control is under organic conditions. [...]
Implementing stable biological control programs requires growers and pest managers to have a much better understanding of management actions [...]