Nathan Davis, a young grower from Odell, Oregon
Nathan returned to the family pear farm in the Hood River Valley about two years ago. He and his brother, Aubrey, work with their dad, Phil, and uncle, Jack Davis.
Nathan returned to the family pear farm in the Hood River Valley about two years ago. He and his brother, Aubrey, work with their dad, Phil, and uncle, Jack Davis.
Learning from past harvests helps Washington apple industry prepare for this year’s WA 38 harvest and handling.
Leticia graduated from Washington State University with a degree in agricultural food systems. She is married to Marc Martinez and is the daughter of Diana and Donato Trejo.
Automating irrigation can save labor, save water and help growers schedule around the plants’ needs.
Pennsylvania growers testing high-density peach plantings.
Ty graduated from California State University, Fresno with a degree in ag business and plant science. He’s the son of Becky and Andy Muxlow.
Both Adam and John Paul are part of the fifth generation operating their family farm. John Paul went to Penn State University and Adam went to Bloomsburg University. They are the sons of Cindy and Chris Baugher.
Connor graduated from Wenatchee Valley College with a degree in sustainable agriculture. He’s the son of Sheryl and Mike Duim.
Jutsely is a second-generation farmer who earned an environmental studies and chemistry degree from Gonzaga University. She’s the daughter of Ana Valenzuela and Jose Rivera.
Looking for apple bud damage? See how to quickly cut and evaluate apple buds on the tree and identify flower part damage.