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Building their legacy: McDougall and Sons, 2022 Good Fruit Growers of the Year
Good Fruit Grower recognizes the McDougall family of Wenatchee, Washington, for innovative company culture and generosity with the industry.
Putting packaging first: 2022 Good Fruit Growers of the Year
Change is the big constant at McDougall and Sons’ packing facility outside East Wenatchee.
Ambrosia changed everything: 2022 Good Fruit Growers of the Year
Investing in new varieties early gave the McDougall family the reason and the resources to grow.
EXPO preview: Pushing out pest birds
Study links kestrel presence to improved fruit quality and food safety in cherry orchards.
Pearest of them all
Seven pear varieties tie for favorite in consumer trial.
A degree direction
With a new department and chair, WSU will soon offer a V&E degree strengthened by industry connections.
Uncovering ground truths
Michigan conference shows how healthy soils make better vineyards.
Robots highlight Interpoma conference and trade show in Bolzano
The tour-goers with International Fruit Tree Association ended their Italian tour with two days at the big event, Interpoma...
Grape Society holds annual meeting to share research findings and crop updates, recognize industry members
Gary Schrimsher was honored with the Lloyd H. Porter Grower of the Year award by
IFTA Italy continues with Ferrara orchard tours and Venice
The International Fruit Tree Association’s tour of Italy — IFTAly, if you will — continued Nov. 14 in the Ferrara region with tours of high-density fruit blocks and a breeding company visit, followed by some sightseeing in Venice on Nov. 15.
Cherry marketing committee representatives to be selected
Nominations for grower and handler positions on the Washington Cherry Marketing Committee will take place
Processed Pear Committee board nominations upcoming
Nominations for positions on the Washington/Oregon Processed Pear Committee will take place during the following
The carbon’s in the details
A pilot project for California grape growers gets into the weeds on regenerative agriculture.
Still rooting for data
Eastern Washington vineyard rootstock trial enters Year 2.
IFTA kicks off tour of Italy in Bologna
A tour of research trials at the world’s oldest university Nov. 13 and a visit to a massive agricultural equipment trade show Nov. 12 kicked off the International Fruit Tree Association’s tour of Northern Italy.
Sour rot research
Cornell combating outbreaks in New York vineyards.
WSU’s 2023 North Central Washington Tree Fruit Days announced
2023 North Central Washington Tree Fruit Days are scheduled Jan. 17 to 19 in Wenatchee, Jan. 21 in Chelan and Feb. 7 in Omak
2022 apple residue report released
The Washington Tree Fruit Research Commission announced the publication of the 2022 pesticide residue study
Family farm driven to diversify
The Karstetter family expanded into row crops to help the third-generation growers build capital and keep the orchards in the family.
A shift in the process for processing orchards
High-density processing blocks just might be worth the cost.
Good to Know: Research works
An overview of this year’s research projects and upcoming research reviews.
Pear IPM intensive workshop Dec. 14 in Wenatchee
Washington State University Extension and the pear IPM team announced an intensive workshop to be
Reaching the next level on Red Mountain
Red Mountain AVA’s founding family business continues into the third generation.
Bernadette Gagnier, a young grower from Snohomish, Washington
Bernadette is pursuing her doctorate in horticulture, specializing in alternative strategies for nematode management in wine grape systems in Washington state. She is the daughter of Jeanette and Rick Gagnier.
Codling moth study covers many questions, many miles
WSU codling moth research is large in topic and geography.
Custom vineyard management row by row
New approach helps one Washington vineyard company start to micromanage its grapes for small winery clients.
The good, the bad and the maybe for Minnesota cider apples
University of Minnesota study looks near and far for cider apples that thrive in the region’s cold climate.
The shade sweet spot
Growers and researcher look to find the balance between sunburn protection and color development by pulling back shade nets before harvest.
Popular cherry system falling from favor
Growers in Columbia Gorge transition away from KGB for some varieties.
Hot and cold therapy may be just right
Combination of treatments eliminates rootstock viruses.
Columbia Fruit Packers and Frosty Packing announce merger and Goldman Sachs investment
Washington’s Columbia Fruit Packers of Wenatchee and Frosty Packing of Yakima have announced a merger, stemming from strategic investment from Goldman Sachs Asset Management.
Honeycrisp is the new Honeycrisp
For growers, doubling down on a difficult variety isn’t easy.
Annual Cherry Institute Jan. 13 in Yakima
The 80th annual Cherry Institute will be held in Yakima on Friday, Jan. 13.
2023 Northwest Cherry and Stone Fruit Research Review Nov. 8
The Washington Tree Fruit Research Commission and Oregon Sweet Cherry Commission invite everyone interested to
New ways to spray
Field day by Washington State Grape Society and WSU focuses on pest control technologies.
Studying how to be a good sport
MSU scientists aim to uncover the mechanisms for why some sports ripen earlier or later.
Gerlach: The need for Newton
USApple launches online database to make apple statistics more accessible for answering industry questions.
Hands-on precision with computer vision
Lake Ontario tour showcases crop load management tools.
Sarah Lott Zost, a young grower from Gardners, Pennsylvania
Sarah is a fourth-generation grower who graduated from Michigan State University and is the co-chair of the Mid-Atlantic Young Grower Alliance. She is married to Mitch Zost and is the daughter of Barb and Jim Lott.
Apple industry feeling price pressures
Economic trends push consumers to buy cheaper apples as growers face rising costs of production.
Short expectations for Washington apple crop
Washington prepares for smaller-than-usual apple crop this season.
Fryhover: Exporting Cosmic Crisp
With Washington growers expecting 5 million boxes, it’s time to invest in international marketing.
Tropical storm Fiona spares Nova Scotia apples
Nova Scotia apple farmers were feeling “cautious relief” after post-tropical storm Fiona tore through Atlantic Canada Sept. 23–24 and are continuing to harvest what is still expected to be a fairly good crop.
Change trellis system to protect grapes from heat, California study concludes
A six-year University of California, Davis, study indicates that changing vineyard training and trellis systems
A drool-making Jewel
University of Minnesota breeding program releases new juicy pear suited to grow in USDA Zone 4.
Grown in the tart-land of the USA
Domestic tart cherry industry makes push for geographic designation.
The mystery math of prevailing wages
Tree fruit officials question prevailing wage methodology.
Cosmic Crisp field day focuses on horticulture research and commercial experience
Washington growers expect to wait at least another month to begin harvesting WA 38, according to growers who opened their orchards to a preharvest tour organized by Washington State University on Sept. 15.
Van den Ende: Tame your trees
For high-density pear plantings, it’s critical to get an early start.
Updating a pear orchard tree by tree
Hood River family modernizes pear orchard in stages.