By admin|2013-11-24T18:47:37+00:00May 1st, 2013|
Washington State University’s sustainable agriculture specialist David Granatstein keeps tabs on organic tree fruit production statistics, compiling charts and graphs
By Geraldine Warner|2013-11-24T18:31:22+00:00May 1st, 2013|
If Washington’s 129-million-box apple crop took you by surprise last fall, consider this.
If there hadn’t been hailstorms throughout Washington State
By Melissa Hansen|2013-11-24T18:20:03+00:00May 1st, 2013|
The favorable climate and relatively low pest and disease pressure in the arid West have been blessings for organic tree
By admin|2014-07-02T13:02:33+00:00May 1st, 2013|
Implementing stable biological control programs requires growers and pest managers to have a much better understanding of management actions against
By Melissa Hansen|2013-11-06T11:24:55+00:00May 1st, 2013|
Organic cherry acreage in Washington State was up. Now it’s down. What’s behind the flux in acreage?
Organic cherry acreage reached