By TJ Mullinax|2014-06-23T10:39:36+00:00October 20th, 2013|
Grower support was key in Stefano Musacchi’s decision to move to Washington State.
By Melissa Hansen|2013-11-18T16:16:41+00:00October 18th, 2013|
Third-generation wine grape grower Randy Tucker has made wine in Washington’s Yakima Valley for 30 years. Through the decades, he’s
By Geraldine Warner|2013-11-25T10:35:13+00:00October 18th, 2013|
When Dr. Stefano Musacchi arrived in Washington State in August, he knew the expectations were high.
Musacchi, a world-renowned pomologist from
By Geraldine Warner|2013-11-18T09:51:29+00:00October 18th, 2013|
More food safety regulations are going to be a tough pill to swallow for tree fruit growers, but U.S. Food
By Geraldine Warner|2013-11-19T16:24:47+00:00October 18th, 2013|
Of the many new requirements that the U.S. Food and Drug Administration is proposing as it implements the Food Safety
By Geraldine Warner|2013-11-24T18:39:11+00:00October 18th, 2013|
As a grower and marketer of premium tree fruits for the fresh market, Craig Campbell had to adjust his mindset
By Geraldine Warner|2013-11-24T18:22:47+00:00October 18th, 2013|
Online cherry sales in China were the highlight of a season that growers, marketers, and retailers would rather forget.
By Richard Lehnert|2013-11-18T16:08:35+00:00October 17th, 2013|
If you’re a person who doesn’t like tattoos and body piercings, looks suspiciously at people with dark skin, doesn’t like
By Richard Lehnert|2013-11-18T16:09:28+00:00October 17th, 2013|
The U.S. Apple Association lowered its estimate of the size of the United States apple crop by 3.2 million bushels
By Richard Lehnert|2013-11-18T16:10:03+00:00October 17th, 2013|
The 2012 U.S. apple crop holds some lessons for apple marketers, lessons that are not “intuitive.” For example, consumers will