Homes away from home

By |May 5th, 2016|

Growers bringing in H-2A and other workers are turning to new facilities for housing needs.

Avoiding H-2A headaches

By |May 4th, 2016|

Guest worker program offers benefits, but growers need to be vigilant about documentation.

DeVaney: Moving forward on FSMA

By |May 4th, 2016|

A Good Point by Jon DeVaney, WSTFA president

Western SARE seeks award nominations

By |May 4th, 2016|

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The Western Sustainable Agriculture Research and Education (SARE) program is seeking nominations for its 2016 Western Sustainability Pioneer Award.

The award

A lot of cans in 100 years

By |May 4th, 2016|

Del Monte celebrates a century in Yakima, Washington.

On-site health care

By |May 1st, 2016|

Companies find keeping workers healthy can help control costs.

Better ways to spray

By |May 1st, 2016|

Five tips from sprayer training workshop can help limit your pesticide drift.

Paul Bavaro, a young grower from Escalon, California

By |April 30th, 2016|

Paul is a fourth-generation peach grower who’s been working with his father, Frank, on mechanization trials to help reduce labor costs and improve fruit quality.

A spray-plus education (Video)

By |April 29th, 2016|

Farm worker teaching team leads the nation in preparing workers for safe use of pesticides.

Wine grape growers weigh in on Cabernet Sauvignon clones

By |April 29th, 2016|

Clonal choices

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