Tony Guisto, a young grower from Hood River, Oregon

By |February 24th, 2018|

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family background/Tony grew up in a logging family in Oregon’s Hood River Valley, headed by his father, Brad Fowler, and

WSU hires new food safety specialist

By |February 14th, 2018|

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Faith Critzer, an experienced food safety extension specialist, joined Washington State University in January. She plans to build a produce

GMO Arctic Fuji apple passes another approval milestone

By |January 30th, 2018|

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Okanagan Specialty Fruits, maker of the genetically-modified, non browning Arctic announced today their GMO Arctic Fuji has been approved by

The ripe way for pears in postharvest

By |January 30th, 2018|

Specialist Rob Blakey makes industrywide recommendations for postharvest pear ripening.

Researchers discover a coat of armor for cherries

By |January 30th, 2018|

A thin film of gum acacia shows promise to prevent splitting in packing house trials.

Midsize growers will feel the squeeze

By |January 24th, 2018|

Tree fruit industry poised for consolidation, banker says.

Going green with reds and whites

By |January 17th, 2018|

Will the investment in eco-certification for your vineyard pay off? It depends.

“They are there to find something wrong with you.”

By |December 27th, 2017|

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The New York Times paid a visit to a New York apple farm and described “unending layering” of new rules

Northwest Horticultural Council adds technical issues manager

By |December 27th, 2017|

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Anne Morrell has joined the Northwest Horticultural Council as its technical issues manager.

Morrell, who holds a doctorate in horticulture from

Feds extending FSMA sampling deadlines

By |December 20th, 2017|

Water sampling rules will now start in 2022, rather than 2018.

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