Food safety

Are your bins sanitary?

By |June 28th, 2016|

Promising options for wooden and plastic bins’ "cleanability" were identified in study.

Meet candidates for WSU’s “crucial” Food Safety Specialist position

By |June 16th, 2016|

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WSU is inviting growers and others to participate in the selection of its Food Safety Specialist.

Here is the announcement:
During the

The next GMO apple

By |June 3rd, 2016|

Arctic Golden Delicious set to be the first commercial crop of genetically modified apples, plans are underway for an Arctic Fuji.

DeVaney: Moving forward on FSMA

By |May 4th, 2016|

A Good Point by Jon DeVaney, WSTFA president

Monitoring the dump tank

By |April 28th, 2016|

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The increasing emphasis on food safety means changes are ahead for tree fruit packing houses. Among them: the requirement to

Allen: My thanks to growers supporting food safety research

By |March 17th, 2016|

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“One bad apple will spoil the barrel” is almost as familiar as the saying “an apple a day keeps the

OSU names new director of Food Innovation Center

By |March 16th, 2016|

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Oregon State University has named David Stone, a public health toxicologist and communications expert, as the new director of its

WSTFA schedules recall ready workshops for late March

By |March 10th, 2016|

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The Washington State Tree Fruit Association is sponsoring one-day United Fresh Recall Ready workshops in Yakima and Wenatchee in late

California council schedules June MRL workshop

By |March 10th, 2016|

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The California Specialty Crops Council will hold its 2016 MRL Harmonization Workshop June 1-2 in San Francisco.

The interactive seminar based

Learning to fight Listeria

By |January 21st, 2016|

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Kathleen Glass started working at the University of Wisconsin-Madison Food Research Institute 30 years ago, studying various microbes — primarily

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