By Good Fruit Grower|2017-02-15T17:46:12+00:00February 15th, 2017|
By Ross Courtney|2017-02-15T14:31:17+00:00February 15th, 2017|
Industry leaders break out crystal ball to help growers prepare for ‘game changers.’
By Shannon Dininny|2017-02-15T14:20:23+00:00February 15th, 2017|
International Fruit Tree Association launches women’s group to provide education, mentorship.
By Good Fruit Grower|2017-02-16T16:16:24+00:00February 12th, 2017|
Michigan State project peels away the unknowns of hard cider apples.
By Good Fruit Grower|2017-02-12T18:56:28+00:00February 12th, 2017|
Red-juiced apples give cidermakers a new color for their palettes, and may fill other needs as well.
By Shannon Dininny|2017-02-10T08:57:40+00:00February 10th, 2017|
It’s taken for granted that everyone attending the Washington Winegrowers meeting in Kennewick, Washington believes in the state’s wine industry.
By Shannon Dininny|2017-02-09T11:05:23+00:00February 9th, 2017|
Next to towering basalt cliffs, Washington winemaker finds great climate for growing grapes.
By Melissa Hansen|2017-02-08T11:59:20+00:00February 8th, 2017|
As the first year of the Washington wine industry’s amplified research program is now behind us, it’s important to look
By Good Fruit Grower|2017-02-06T12:16:22+00:00February 6th, 2017|
Thirteen board members and three officers were elected at the National Grape & Wine Initiative annual meeting last week in
By Kate Prengaman|2017-02-08T16:27:48+00:00February 3rd, 2017|
It’s been a very wintery winter in the Northwest. While temperatures have not dipped below grapevine’s cold hardiness limits for