Michigan researcher finds drastic pruning shows promise for cherries

By |February 2nd, 2017|

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Whole tree renewal is an admittedly wild notion, but it appears to be working, according to Michigan State University cherry

Researchers advocate whole tree renewal pruning

By |February 1st, 2017|

Replace traditional limb-by-limb method by starting over, one tree at a time

New postharvest fungicide idea comes from an old place

By |January 27th, 2017|

Natamycin emerges as a possible nontoxic postharvest fungicide.

Targeting bacterial pathogens in cold storage with ozone

By |January 26th, 2017|

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Much is still unknown about contamination risks from pathogens in fruit packing warehouses. Researchers across the country are working to

New webcast talks about fire blight resistance to antibiotics

By |January 25th, 2017|

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The Plant Management Network has released a new web presentation called “Fire Blight and Streptomycin Resistance.”

The webcast covers the biological

Safeguarding Honeycrisp from storage disorders

By |January 25th, 2017|

Packers have options to help protect against Honeycrisp storage disorders.

Beating bitter pit in Honeycrisp

By |January 25th, 2017|

Researchers look for postharvest strategies to reduce bitter pit risks in Honeycrisp.

Seeing scald before it happens with new tool

By |January 25th, 2017|

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Warehouses employ a variety of strategies to prevent superficial scald from spoiling apples during storage, but, in most cases, the

Empire State Producers Expo: Thursday wrapup

By |January 19th, 2017|

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When placing the end post of your orchard trellis system, think of a game of tug of war.

The human body,

Grape and wine research review rescheduled for Jan. 30-31

By |January 18th, 2017|

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The Washington State Grape and Wine Research Program’s research review has been rescheduled for January 30 and 31 at the

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