By Dave Weinstock|2016-04-13T15:06:37+00:00April 13th, 2016|
Dr. Gordon Guyer, Michigan State University’s 18th president and longtime head of MSU Extension, has died. He was 89 years
By Shannon Dininny|2016-04-06T17:39:10+00:00April 6th, 2016|
Soil scientist Richard Roseberg of Oregon State University and the Oregon Agricultural Experiment Station (OAES) has been named the new
By Good Fruit Grower|2016-04-04T11:11:59+00:00March 30th, 2016|
Hortau, a provider of precision irrigation management systems, is expanding its full line of products and services to the Pacific
By Good Fruit Grower|2016-04-04T11:11:40+00:00March 30th, 2016|
Pear Bureau Northwest has hired Morgan Cairns as its sampling and event coordinator.
Cairns brings diverse experience in events, food service,
By Good Fruit Grower|2016-03-25T16:55:00+00:00March 18th, 2016|
Mimi Nye, who has been the sole manager for Chateau Ste. Michelle’s Canoe Ridge Estate Vineyard since the vineyard’s inception
By Good Fruit Grower|2016-03-16T13:14:43+00:00March 16th, 2016|
Oregon State University has named David Stone, a public health toxicologist and communications expert, as the new director of its
By Good Fruit Grower|2016-05-06T08:25:44+00:00March 2nd, 2016|
On March 19, the 2016 Women in Agriculture Conference will offer women in Washington, Idaho, Oregon, Montana and Alaska a
By Shannon Dininny|2016-03-01T12:58:23+00:00March 1st, 2016|
Posthumous donation makes wine science lecture series possible.
By Ross Courtney|2016-05-06T08:25:56+00:00February 26th, 2016|
In Jay Grandy’s last meeting as the manager of the Washington-Oregon Canning Pear Association, he described the canned Bartlett industry
By TJ Mullinax|2016-02-23T21:49:43+00:00February 24th, 2016|
Roger is a sixth-generation grower of about 180 acres of tree fruit.