Riesling for those rainy days

By |November 15th, 2017|

Growers in the Finger Lakes figure out how to grow European grapes in challenging conditions.

Seeing red in the vineyard

By |October 27th, 2017|

Both biotic and abiotic causes can turn grape leaves red. Here’s what you should look for.

Scouting strategies

By |October 27th, 2017|

Your vineyard scouts probably aren’t sampling nearly as randomly as you think they are.

The global fire blight fight

By |September 28th, 2017|

Belgian researchers at pcfruit are examining biocontrols and detection methods for fire blight.

Disease-seeking drone research

By |September 26th, 2017|

Belgian scientists research using drones, multispectral sensors to detect fire blight in pear orchards.

Growers in pursuit of precision agriculture

By |September 19th, 2017|

Researchers and growers in New York aim to push high-density orchards to peak performance.

Researchers put virus theory to trial in G.935 decline

By |August 23rd, 2017|

Pathogen probe

Allan Bros. paces innovation

By |August 23rd, 2017|

Longtime Washington fruit company leads the way with development of new technologies, including collaboration on vacuum picker.

Cherry pesticide residue survey results available

By |August 17th, 2017|

The results of the Washington Tree Fruit Research Commission’s seventh annual cherry pesticide residue survey are now available.

Cornell berry workshop set for Aug. 29

By |July 31st, 2017|

Cornell University will hold a berry crop field workshop at Aug. 29 at the Berry Patch in Stephentown, N.Y.

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