By Shannon Dininny|2016-09-08T10:31:40+00:00September 8th, 2016|
Aftermath of an outbreak
By Good Fruit Grower|2016-08-11T11:00:34+00:00August 11th, 2016|
Even as retailers continue to up the ante by adding more restrictive food safety requirements for produce suppliers, tree fruit
By Melissa Hansen|2016-08-11T11:01:01+00:00August 5th, 2016|
Growers need to monitor for virus in early years of a “clean” vineyard.
By Shannon Dininny|2016-07-22T13:10:05+00:00July 22nd, 2016|
Researchers aim to improve control for blueberry disease.
By Shannon Dininny|2016-05-27T12:18:19+00:00May 27th, 2016|
Study aims to find best time to apply fungicide.
By Shannon Dininny|2016-05-27T12:04:04+00:00May 27th, 2016|
WSU researcher to study cherries’ sudden transition from resistant to susceptible during the growing season.
By Shannon Dininny|2016-05-24T15:19:11+00:00May 26th, 2016|
Researchers at the University of California, Davis, have identified the three-cornered alfalfa treehopper (Spissistilus festinus) as the first known vector
By Melissa Hansen|2016-05-24T15:26:56+00:00May 25th, 2016|
Saved fungicide sprays for powdery mildew keep $2 million-plus in grape growers’ pockets.
By Good Fruit Grower|2016-06-01T10:29:10+00:00May 23rd, 2016|
Research underway to study leafhopper vectors of Western X.
By Shannon Dininny|2016-04-27T15:38:33+00:00April 28th, 2016|
The increasing emphasis on food safety means changes are ahead for tree fruit packing houses. Among them: the requirement to