By Melissa Hansen|2015-02-26T13:01:07+00:00February 26th, 2015|
Cherries become increasingly susceptible during the growing season.
By Melissa Hansen|2015-02-12T10:46:53+00:00February 25th, 2015|
Great progress has been made in the last five years in learning about spotted wing drosophila, but much more is
By Richard Lehnert|2015-02-17T10:50:29+00:00February 17th, 2015|
Organic growers face future without antibiotics for fire blight control.
By Richard Lehnert|2015-02-17T10:53:38+00:00February 17th, 2015|
Scientists know quite a lot about fire blight. Its basic source is in cankers from previous infections.
The bacteria overwinter there.
By Melissa Hansen|2015-02-17T10:45:23+00:00February 17th, 2015|
Model helps assess and forecast fire blight risk.
By Richard Lehnert|2015-02-05T11:00:34+00:00February 5th, 2015|
Across South Tyrol, growers use posts made of concrete, rather than wood.
By Good Fruit Grower|2015-01-15T16:47:47+00:00January 15th, 2015|
U.S. Representative Dan Newhouse will headline a single-day conference focusing on small farm and ranch issues in Yakima, Washington, on
By Melissa Hansen|2015-01-06T11:16:01+00:00January 5th, 2015|
Report contains wealth of information about pesticides.
By Richard Lehnert|2015-01-02T16:06:18+00:00January 2nd, 2015|
Plant pathologists will work with breeders to develop disease-resistant varieties.
By Bas van den Ende|2015-03-06T16:09:00+00:00December 16th, 2014|
Winter weeds are a cheap way of improving and adding organic matter to soil. It is costly and difficult to