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November 27th, 2013|0 Comments
Washington State University expects big demand for trees of its latest apple release.
August 1st, 2013|0 Comments
Closer receives registration
Dow AgroSciences has received federal registration of its sulfoxaflor insecticide, sold under the brand name Closer, which is designed to control sap-feeding insects,
An old Cabernet Sauvignon vine at Kestrel View Estates Vineyard near Prosser.
Photo courtesy of Wine Yakima Valley
Vines planted 30 to 40 years ago are hard
Reputedly, hard cider is America’s historic beverage, once considered safer to drink than water and easy to produce since apples grow readily. In 1726, according
When the U.S. Apple Association convenes in Chicago later this month for the Apple Crop Outlook and Marketing Conference, three things will be on the
This earlier prototype was photographed in August 2010, during an International Fruit Tree Association tour to Wafler Nursery. The new machine has a more finished
Clay Mackey says their Cabernet Franc vineyard survived the cold temperatures in late spring.
by Melissa Hansen
Clay Mackey and Kay Simon, the married partners of Chinook
At least a dozen orchardists along the Hudson River from New York City north to Albany are developing cideries—the apple cider equivalent of grape wineries.
August 1st, 2013|2 Comments
Growers who have seen a new cherry harvest monitoring system developed at Washington State University are eager for it to be commercialized.
For good storage life, apples must be picked at optimum maturity. The standard starch iodine test is the easiest approach. The best levels for Honeycrisp
Proprietary Variety Management, a new company helping to commercialize two new red-fleshed apple varieties developed by Bill Howell of Prosser, Washington, is using a different
Growers visited the Honeycrisp orchard of Mike Robinson (right) in June and will have the opportunity to return near harvest to see the impacts of
Todd Fryhover, president of the Washington Apple Commission, says the industry needs to increase demand.
The Washington Apple Commission is strengthening its export program in
1 (Tuesday) - 2 (Wednesday)
UC Davis Postharvest