Devon’s family started out raising cattle in the Yakima Valley, then moved into hops, tree fruit and grapes.
James manages the wine grape crops on the family’s estate in the White Bluffs region of central Washington. He works alongside his brother John, and parents, Bob and Crista Whitelatch.
Lewiston, Idaho winemaker: ‘An amazing place to grow and make wine’
Saved fungicide sprays for powdery mildew keep $2 million-plus in grape growers’ pockets.
After originally pursuing a degree in history and law, Nick pursued a more hands-on career through Washington State University’s viticulture program.
Wine industry funded research can save growers money and lead to healthier vineyard soils.
Oregon investigates finding of bacterium that causes Pierce’s disease in wine grapevines.