How to harvest and store WA 38 (Cosmic Crisp) apples

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  • Matching trellis to variety and site

Matching trellis to variety and site

  • February 1st, 2010

Rocks are plentiful in this block of Syrah that will be trained to the vertical shoot positioned bilateral cordon.

Bringing out the terroir of Grand Rêve Estate Vineyard has been an involved process, says vineyard manager Ryan Johnson, requiring a number of different training systems in the small parcel on [...]

  • Time to test drive WA2

Time to test drive WA2

  • February 1st, 2010

WSU selections available for tasting, during a new variety showcase at the Washington State Horticultural Association’s annual meeting.

Washington apple growers are being offered the opportunity to evaluate Washington State University’s new variety WA2 in their orchards.

WSU has licensed the Washington Tree Fruit Research Commission to make WA2 available to [...]

  • Next-generation harvester

Next-generation harvester

The harvester has four suction tubes for each worker to use. Fruit travels up the tube to an electronic scanner on the platform. Packable fruit and culls go into separate bins.

After testing prototypes of their apple-harvesting system in Washington State in 2009, Picker Technologies and Oxbo are fine-tuning the [...]

Good Point – Robin Pollard

  • February 1st, 2010

Washington State’s wine community is gathering in Kennewick early this month to discuss a range of industry topics: from pest management and ­composting to label compliance and marketing. Alongside the seminars, there will be plenty of ­conversation about the economic challenges of the past year. Sales for many wineries [...]

  • New AVA has historic roots

New AVA has historic roots

  • February 1st, 2010

One of the original vines planted in 1917 by William Bridgeman, still in production today.

by Chelan David and Melissa Hansen
The Newhouse family always knew they had a unique site to grow grapes. But with the recent approval of the Snipes Mountain American Viticultural Area, a subappellation of Washington [...]

  • The 1-2-3 rule  of pruning

The 1-2-3 rule of pruning

  • January 15th, 2010

Two-year-old wood and young spurs produce the most and best Packham pears.

The largest and best quality apples and pears grow on two-year-old wood and young spurs. To develop two-year-old wood, prune trees according to the 1-2-3 rule of renewal pruning. This rule ensures that the fruiting wood remains young [...]

  • Taking cover

Taking cover

  • January 15th, 2010

Iuar Iraira (foreground), manager of the Fundo Agua Buena orchard (in the center picture), discusses the Voen louvered rain cover with international visitors. The area, south of Temuco, receives more than 70 inches of rainfall annually.

Producing some of the latest maturing cherries in Chile is Leonardo Salas’s competitive advantage—and [...]

  • Seeking strength in adversity

Seeking strength in adversity

  • January 15th, 2010

The disastrous 2009 Northwest cherry deal could be a catalyst for change, resulting in a stronger industry, industry representatives said during a panel discussion at the Washington State Horticultural Association’s annual meeting.

Last season, the Northwest cherry industry packed 22.5 million boxes of fresh cherries, more than double the short [...]

  • Forecasting the perfect storm

Forecasting the perfect storm

  • January 15th, 2010

The Pacific Northwest region’s bumper 2009 cherry crop should have come as no surprise, says Lee Gale, technical consultant with Northwest Wholesale, located in Wenatchee, Washington.

The spring of 2008 was so cold that Washington growers spent more money on propane to heat their orchards than in many years previously, [...]

  • Nursery goes high-tech

Nursery goes high-tech

  • January 15th, 2010

This machine carries five workers on seats through a block of nursery trees to remove suckers. The machine can be used without seats but with different attachments for spraying and weed control.

A nursery in Chile is using the latest equipment to cut the labor involved in growing the branched [...]

  • Who’s pushing red strains?

Who’s pushing red strains?

  • January 15th, 2010

Yakima, Washington, grower-packer Dave Allan doesn’t think consumers are the ones demanding redder apples.

The worldwide popularity of Gala, a variety that originally was an apple with orange-red stripes and a cream-yellow background, would seem to prove that red color does not beat eating quality.

Although there is concern that Gala [...]

  • Cherries in Chile

Cherries in Chile

  • January 15th, 2010

Shawn Gay visits a high-producing Bing, Lapins, and Sweetheart orchard in the Puente Negro area of Chile.

Like other fruit-growing regions around the world, Chile is seeing a rapid expansion of its cherry industry. Its wide range of climates allows its cherry growers to have cherries on the world market [...]