How to harvest and store WA 38 (Cosmic Crisp) apples

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  • August 1st, 2010

EMPLOYMENT AVAILABLE
Washington State University (WSU) Extension invites applications for an Area Extension Educator (E2 or E3) in Tree Fruit Horticulture.  This is a twelve-month, tenure-track faculty position and located in Yakima County Washington. Required: Master’s Degree in horticulture, agricultural science, or closely related discipline. Strong academic training or [...]

  • Montana apples

Montana apples

  • August 1st, 2010

The Swanson family’s Mountain View Apple Orchards is located in the Bitterroot Valley, where pioneers from the eastern United States established the first orchards

The Swanson family had one of the first apple orchards planted in western Montana and has one of the few remaining. And Lukas Swanson, great-grandson of [...]

On tour to see sweet cherries

  • August 1st, 2010

Michigan State University horticulturist Dr. Greg Lang visited Stefano Musacchi in Italy in 2008, and subsequently invited him to speak at the International Fruit Tree Association annual conference in Grand Rapids, Michigan, in March. Musacchi joined the IFTA tour of Lang’s work with fruiting walls of sweet cherries growing [...]

  • China: big country, small wine market

China: big country, small wine market

  • August 1st, 2010

Wine importer and distributor Scott Hitchcock, left, sampled Butch Milbrandt’s wines (Milbrandt Vineyards) during the Washington Wine Commission’s Wine Experience. Hitchcock came to learn about the potential of importing Washington wines into China.

China and its 1.4 billion population is one of the world’s largest markets for many products. For [...]

  • High density apple systems cost more

High density apple systems cost more

  • August 1st, 2010

The Michigan study compared three systems—from left, central leader, vertical axe, and tall spindle.

It costs a lot of money to put in a new apple orchard in Michigan, and it takes 9 to 12 years to recover all the expenses incurred up until then. High density systems cost more [...]

  • Yakima Valley wines in China

Yakima Valley wines in China

  • August 1st, 2010

Hyatt Vineyards, in the Yakima Valley subappellation of Rattlesnake Hills, was founded as a small estate vineyard surrounding the winery in 1983 by Leland and Lynda Hyatt.

What appeared to be a normal wine tasting visit by two locals and two foreigners has turned into a surprising niche market for [...]

  • Bi-axis system fits the fruiting wall concept

Bi-axis system fits the fruiting wall concept

  • August 1st, 2010

Bibaum (divided trunk) pears are grown at the Ferrara fruit research station in Italy

Fruit growers who adopt a spindle style of tree—tall, narrow cylinder shapes—believe the resulting fruiting walls will lend themselves to mechanization and lower their labor costs, with pruning and harvesting being done by workers on mobile [...]

There’s promise in new pruning method

  • August 1st, 2010

Michigan State University horticulturist Dr. Greg Lang visited Stefano Musacchi in Italy in 2008, and subsequently invited him to speak at the International Fruit Tree Association annual conference in Grand Rapids, Michigan, in March. Musacchi joined the IFTA tour of Lang’s work with fruiting walls of sweet cherries growing [...]

Nitrogen fertilization in apples

  • August 1st, 2010

Even after years of scientific research, getting the correct level of nitrogen into apple trees remains in many ways an art.

Lailiang Cheng, a researcher at Cornell University since 2000, has dedicated his career to helping growers make the right choices. He does the scientific studies, and he also helps [...]

Advantages of foliar nitrogen

  • August 1st, 2010

Foliar applications of nitrogen have a number of advantages, says Dr. Lailiang Cheng, a Cornell ­University scientist.

Combined with tissue analysis, foliar application lets growers respond in a more precise and immediate way than using soil application. Nitrogen can easily be spoon fed to trees in small doses along with [...]

Nutrient needs by apple trees

  • August 1st, 2010

Getting the right nutrient levels in the orchard starts with answering the basic questions: How much of each element does a tree need, and when does it need it?

For Lailiang Cheng at Cornell University, answering the question was a matter of exerting total control and then measuring.

In a series [...]

  • Apple Lines

Apple Lines

  • August 1st, 2010

John Baker, center, talks with supermarket staff in Dubai, a major market for Washington apples.

The Washington Apple Commission is running a training ­program for supermarkets in export markets to help retailers boost their sales of Washington apples and to ensure that consumers receive a high-quality product.

The commission began the [...]