Don't give Honeycrisp away

Growers must deliver quality and marketers must hold out for high prices.

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  • Big plans for WSU viticulture

Big plans for WSU viticulture

  • July 1st, 2009

Dr. Thomas Henick-Kling tasted wines produced from Puget Sound appellation grapes during a visit to Washington State University’s Northwest Research and Extension Center in Mt. Vernon.

On the job only a few months, Dr. Thomas Henick-Kling already has big plans for Washington State University’s viticulture and enology program.

The Good Fruit [...]

  • Cherums and peacotums

Cherums and peacotums

  • July 1st, 2009

Children enjoy novel hybrid fruits during a tasting at California Polytechnic State University in San Luis Obispo.

Zaiger Genetics, Inc., internationally acclaimed for developing interspecific fruit, is breeding cherries and plums together in the search for a hybrid cherry-plum, or cherum.

The Modesto, California, fruit-breeding company has had success in creating [...]

Stone fruit crisis

  • July 1st, 2009

Changes in the fruit industry are related to changes in the global economy, says Terry Bacon of Sun World.
California’s stone fruit industry is in a deep crisis. Growers and marketers are being squeezed out of business by rising costs, overproduction, stagnant prices, water shortages, and the difficulties of [...]

  • Good Question – Pear Industry Issue

Good Question – Pear Industry Issue

  • July 1st, 2009

Rob Peterson
Hood River, Oregon
Mexican tariff
Peterson said the most pressing issue is the 20 percent tariff on U.S. pears, cherries, and apricots imposed by Mexico in March. Mexico imposed the tariff after the U.S. Congress voted to end a pilot program allowing some Mexican trucks to enter [...]

Canned pear assessment rises

  • July 1st, 2009

The promotional assessment on Pacific Northwest processed pears will increase from $5 to $7.11 per ton this season in an attempt to keep the Pacific Northwest Canned Pear Service functioning.

The volume of pears grown for processing has declined significantly over the past 15 years, B.J. Thurlby, manager of the [...]

  • Premium Rainiers

Premium Rainiers

  • July 1st, 2009

Norm Gutzwiler wants growers who put more time and effort into raising quality cherries to be rewarded.

The Washington State fresh cherry industry has asked the U.S. Department of Agriculture to introduce a premium grade for the state’s Rainier cherries.

The new grade, requested by the Washington Cherry Marketing Committee, defines [...]

  • Last Bite – An Apple A Day

Last Bite – An Apple A Day

  • July 1st, 2009

Wilbert “Bill” Hansen was an exception to the rule about many successful fruit industry people being born and raised in the Midwest, because Hansen grew up right in the Yakima Valley on a small hardscrabble farm near Harrah, Washington. Everyone in the family, including Bill, worked hard to make [...]