ITFA Day 3: “From Bud to Bin”

By |February 23rd, 2017|

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The second day of tours for the International Fruit Tree Association’s 60th annual conference in Washington took its theme – “From

Second day of IFTA conference highlights tree systems, rootstocks and awards

By |February 22nd, 2017|

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The second day of the International Fruit Tree Association’s 60 annual conference featured a slew of speakers on topics including

First day of IFTA tours focuses on the future

By |February 21st, 2017|

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The first day of orchard tours at the International Fruit Tree Association’s 60th annual conference in Washington featured a central

Discussion in Seattle March 29: Exploring how mushrooms can help bees survive

By |February 17th, 2017|

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Can the mushroom hold a key to survival of honeybees?

That topic is the focus of a talk in Seattle March 29

Wanted: Spanish translators of horticultural articles

By |February 16th, 2017|

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Good Fruit Grower is looking for qualified persons to translate English articles into formal Spanish for an audience of Spanish

A Washington grower says if immigration reform is coming, let’s do it right

By |February 15th, 2017|

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Jim Colbert, an apple and cherry grower in Chelan, Washington, made a case in The Seattle Times that if immigration reform

Three growers elected to Washington Apple board

By |February 13th, 2017|

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Mark Stennes, James Foreman and Jon Alegria were elected to three-year terms as members of the Washington Apple Commission’s board

Speakers dig into geological topics on final day of wine grape grower meetings

By |February 10th, 2017|

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It’s taken for granted that everyone attending the Washington Winegrowers meeting in Kennewick, Washington believes in the state’s wine industry.

Kurt Schlect, 1954-2017

By |February 9th, 2017|

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Kurt Don Schlect, a lifelong grower in the Yakima Valley, passed away Feb. 5 at the University of Washington Medical Center

Second day of wine grape grower meetings focuses on farming by phenology

By |February 8th, 2017|

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As a snowstorm raged outside, attendees at the Washington Winegrowers conference in Kennewick, Washington were eager to talk about spring

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