Geraldine Warner

Race to the top: Honeycrisp growing pressures

By |January 28th, 2016|

As Honeycrisp production increases, growers feel the pressure to produce fruit sooner rather than later.

H-2A is expensive but essential

By |January 28th, 2016|

McDougall and Sons takes pride in its housing camps.

Food safety research focuses on packing

By |January 14th, 2016|

Scientists hope to reduce food safety risks in Washington apple packing houses.

Gathering data for food safety

By |January 14th, 2016|

Research will help inform the FDA and producers as the Food Safety Modernization Act is implemented.

Getting the most out of Apogee

By |January 14th, 2016|

Growth regulator should be applied as early in the season as possible.

Enhancing fruit quality

By |January 14th, 2016|

Many growth regulators are available for apples.

Avoiding heat-related illness

By |December 28th, 2015|

Study finds workers paid piece rate tend to work harder and take fewer breaks, increasing the risk of heat-related illness symptoms.

Surviving as a small grower

By |December 28th, 2015|

Sam Godwin has strategies for staying competitive.

Warner: The never-ending story list

By |December 21st, 2015|

Since joining the Good Fruit Grower staff, I’ve probably written close to 3,000 articles and my colleagues thousands more.

How to grow WA 38

By |December 8th, 2015|

The tip-bearing variety has pendant limbs.

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