By Leslie Mertz|2018-10-18T09:35:46+00:00October 17th, 2018|
Woodland concerns behind vote to limit Napa vineyards.
By Leslie Mertz|2018-09-27T08:28:34+00:00September 26th, 2018|
New apple disease may taint even pasteurized products, but where does it come from?
By Leslie Mertz|2018-09-12T09:27:06+00:00September 12th, 2018|
Oregon and Ohio growers share why they participate in test plots.
By Leslie Mertz|2018-08-21T09:53:36+00:00August 21st, 2018|
New products help take the guesswork out of the vineyard.
By Leslie Mertz|2018-08-17T11:33:04+00:00August 16th, 2018|
University of Saskatchewan breeding program yields some surprising dwarf cherries.
By Leslie Mertz|2018-08-06T20:56:08+00:00August 6th, 2018|
Simple check can avoid underground dangers.
By Leslie Mertz|2018-07-16T16:50:21+00:00July 17th, 2018|
Sour rot can be a frustrating foe in vineyards, but after more than a decade studying it, researcher Wendy McFadden-Smith
By Leslie Mertz|2018-07-05T09:23:31+00:00July 5th, 2018|
Researchers examine how growers pick nonchemical pest management tactics.
By Leslie Mertz|2018-07-05T09:26:34+00:00July 5th, 2018|
Research confirms benefits of kestrels for bird control.
By Leslie Mertz|2018-06-13T10:38:33+00:00June 13th, 2018|
Midwest Apple Improvement Association marketing its first new apple.