WSTFA sesión en español 2019

Martes 10 de diciembre
8:00 a.m. – 5:00 p.m.
Sesión concurrente

Locación: Wenatchee Convention Center, Grand Apple Ballroom South

8:00 Bienvenida e introducción / Welcome and Introduction— Manoella Mendoza, Research Operations Manager, Washington Tree Fruit Research Commission y Francisco Sarmiento, Hispanic Orchard Employee Education Program, Wenatchee Valley College

8:10 Actualización del censo de la industria frutícola/Tree Fruit industry census update — Ignacio Marquez, Regional Assistant to the Director, Washington State Department of Agriculture

8:25 Fuego bacteriano – respondiendo preguntas y pronostico para el próximo año/ Fire blight – answering questions and prognostics for next year — Tiana DuPont, Extension Specialist, WSU Extension

8:50 Buenas practicas agricolas para prevenir y enfrentar al fuego bacteriano/ Good agricultural practices to prevent and fight Fire blight — Victor Bueno, Orchard Manager, Washington Fruit and Produce

9:15 Riesgos de enfermedades por calor y mala calidad del aire/ Risks of heat illness and poor air quality — Teresa Andrews, UC Davis, Western Center for Agricultural Health and Safety

10:00 Receso/ Break

10:10 Modelo de crecimiento del tubo polínico/ Pollen tube growth model — Joel Flores, Production Manager, Washington Fruit and Produce

10:50 El impacto del estrésambiental en manzanos/ The impact of environmental stress in apples — Raquel Gomez, Graduate Research Assistant, Washington State University y Jessica Waite, Postdoctoral Researcher, Washington State University

11:10 Actualización de los Programas de Protección del Trabajador y Capacitaciones WSDA/ Worker Protection Standard (WPS) and WSDA Training Program Updates — Bradley Farrar, Education Specialist, Washington State Department of Agriculture

12:00 Almuerzo/ Lunch

1:30 Sesión de la tarde / Afternoon Spanish session— Jacqui Gordon, Director of Training, Education & Member Services, Washington State Tree Fruit Association y Carolina Torres, Associate Professor, Wenatchee TFREC, Washington State University

1:35 Manejo de vigor en huertas de árboles frutales/ Vigor management in tree Fruit Orchards — Rob Call, Orchard Manager, Bear Creek Orchard

2:05 Actualización sobre la enfermedad de la cereza pequeña (LCD)/ Little Cherry Disease (LCD) Update — Bernardita Sallato, Tree Fruit Extension Specialist, Prosser-IAREC, Washington State University y Alfredo Reyes, Director of Horticulture, Kyle Mathison Orchards

2:35 Uso de sanitizantes en el agua de postcosecha/ Use of sanitizers in postharvest water — Enrique Garcia, R&D Lab Manager, Stemilt Growers

2:55 Guía de defectos de manzanas, 50 aniversario del WTFRC/ Apple defect guide, WTFRC 50-year anniversary — Ines Hanrahan, Executive Director, Washington Tree Fruit Research Commission

3:10 Receso/ Break

3:20 Recursos Educativos/ Educational Resources (lighting round) — (1) Jacqui Gordon, Director of Training, Education & Member Services, Washington State Tree Fruit Association; (2) Eladio Gonzales, Orchard Manager, G.S. Long Company; (3) TBD, Good Fruit Grower; (4) Erika Betancourt, Scholarship Specialist, WAEF; (5) Francisco Sarmiento, Hispanic Orchard Employee Education Program, Wenatchee Valley College; (6) Ofelio Borges, Technical Services and Education Program Manager, WSDA

4:05 Premio Liderazgo Latino/ Latino Leadership Award

4:20 Prepárese para FSMA!/ Get ready for FSMA! — Jacqui Gordon, Director of Training, Education & Member Services, Washington State Tree Fruit Association

4:50 Efecto del clima sobre maduración y calidad de manzanas pre y postcosecha/ Influence of climate on apple maturity and quality pre- and postharvest — Carolina Torres, Associate Professor, Wenatchee TFREC, Washington State University

5:20 Finalización/ Adjourn

Sobre el Autor

Good Fruit Grower

Good Fruit Grower is the essential resource for the tree fruit and grape growing industry. Keep up to date by following us on twitter or signing up for the bimonthly eFlash newsletter.

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