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Postharvest Physiology and Handling of Pacific Northwest Pears
July 18, 2016 @ 2:00 pm - 3:30 pm PDT
Dr. Yan Wang from Oregon State University will focus on MCP and Anjou pear scald and ripening capacity; extending storage quality of Bartlett, Bosc and Starkrimson; and major PNW pear storage disorders and decays. To RSVP and for more information contact Jacqui Gordon at 509-452-8555.