Tobin Northfield will work to develop sustainable strategies to contain pests that threaten apple, pear, cherry and other fruit crops.
British Columbia growers double down to hit the late-season market.
Grape growers in Michigan are wanted to help with a survey throughout the state to help identify fungicide resistant powdery mildew populations.
The Washington Tree Fruit Research Commission has named Ines Hanrahan as its executive director, replacing retiring manager Mike Willett.
The Washington Tree Fruit Research Commission conducted its annual study of residues of commonly used pesticides on cherries at harvest.
A new list of priorities developed with input from winemakers and wine grape growers in Washington state will guide the Washington State Wine’s funding recommendations for research in 2019.
A glimpse of 30,000 apple varieties in various stages of propagation overlooking the shores of Okanagan Lake highlighted the first day of the International Tree Fruit Association summer tour through British Columbia.
Researcher examines effects of chilling, waxes and coatings on Ontario peaches.
Aiming to be recognized as one of the top 25 public research universities by 2030, Washington State University broke ground on June 27 for its Plant Sciences Building, a state-of-the-art research facility.
OFM damage is on the rise in Washington orchards.