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WSU’s Tom Collins named ASEV president

July 22nd, 2021|

Tom Collins, assistant professor at the Washington State University Wine Science Center, has been confirmed as the 2021–22 president of the American Society for Enology and Viticulture, according to an ASEV news release. Effective July 1, Collins succeeded Patty Skinkis of Oregon State University.  Known for his extensive work in chemical analysis, including smoke exposure in wine, Collins has been

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Berry gentle harvesting

Manufacturers race to build blueberry harvesters that can pick without bruising. Read More »

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