Good Fruit Grower magazine was established in 1946 and is eagerly read by orchardists and vineyardists worldwide. It covers the growing, packing, handling, marketing and promotion of tree fruits (apples, pears, cherries, apricots, peaches, nectarines and plums), as well as juice and wine grape production.
The magazine is published in the Pacific Northwest, in the heart of one of the world’s top tree fruit and grape growing regions. The Good Fruit Grower is internationally renowned for its timely, accurate and in-depth reporting on key industry issues and its outstanding presentation. It has subscribers in every U.S. state and 50 countries. Readers call it the best in the industry and say they look forward to each issue.
The magazine is published 17 times each year, on a twice-monthly schedule from January through May and monthly from June to December. Subscribers are also able to access the latest news and search our archives on our Website.