Sun stress has growers sun wary
With sun damage a key factor in cull fruit for the Washington industry, new WSU research aims to better understand the physiology of sun stress.
Hotter climate alters the cold chain
Maturity metrics may not yield the usual results for fruit grown in warmer-than-usual growing seasons.
Apple, pear and technology research reviews coming up
Washington Tree Fruit Research Commission invites attendance at annual research reviews.
Big plans for more mayhaws
Florida grower aims to bring traditional Southern treasure to the wider world.
Washington State University hires new extension specialist
Jenny Bolivar-Medina Late last fall, Washington State University hired Jenny Bolivar-Medina for a new position on the tree fruit extension
Beth Brown, a young grower from Waterport, New York
Beth grew up working with her grandfather, Harold Henry, on their family farm in Eden Valley, New York, and later graduated with a business degree from State University of New York at Oswego.
WSU Tree Fruit Endowment fully funded
Assessments will end for apple and pear growers on Jan. 21.
Johnson: Ghost apples appear at Good Fruit Grower
How a few photos captured on a chilly day in a Michigan orchard became a viral sensation.
Wildlife management: Deer, birds and bears, oh my
Wildlife a concern for Northwest Michigan growers.
On the way to supplying local organic demand
One New York-based grocery chain invests in organic farming to help its suppliers meet customer demand, but for fruit, it has a long way to go.