ADVERTISEMENT
Get wise about your water
Preharvest water risk assessment regulations take effect for large farms this month and for smaller farms next April.
Disease decisions for stone fruit
Stone fruit pathogens need consistent management, though options are limited.
Jessica Foster, a young grower from Mannington, New Jersey
Jessica graduated from Penn State University and earned her master’s degree in soil science at the University of Vermont. She has a twin brother, Josh, a sister, Lindsey, and is the daughter of Terri and Bruce Foster.
Understanding adaptability in different climates
South African trial investigates cultivar performance under varied climate conditions.
UPDATED: Mass layoffs of federal workers will include scientists working for the fruit industry
On Thursday, Feb. 13, the Trump administration began serious cutbacks to the federal workforce, laying off recently hired employees across numerous agencies...
Fruit growers facing a future climate now
South African growers routinely navigate heat and water stress as they modernize their orchard systems, and growers around the world can learn from them in the face of a changing global climate.
Fruit production in sunny South Africa
Solar panels and orchards soak up the South African sunshine, which powers the region’s $1 billion export-focused tree fruit industry.
New economic assistance fund created for specialty crop producers
On Dec. 10, the U.S. Department of Agriculture opened a new $2 billion economic assistance program for specialty crop producers..
IFTA wraps up South Aftrica tour with apples, pears and stone fruit under shade netting
You know it’s a hot field day when attendees are hanging out under the drape net, trying to avoid sunburn, along with the pears...
South Africa study tour starts with shade-netted stone fruit
In the stone fruit production region around Stellenbosch, South Africa, it’s regularly over 100 degrees Fahrenheit (or 40 Celsius, if you want to sound like a local) during harvest...
DeVaney: Growers are not OK
Sometimes, it’s necessary to admit that.
Hort Show preview: Uninformed foodie fight
WSTFA keynote speaker to discuss how to push back against critics who don’t understand farming.
North Central Washington Tree Fruit Days Jan. 21–23 and Feb. 6
Washington State University Tree Fruit Extension announced in a news release its annual Tree Fruit Day programs in North Central Washington...
Farmfluencers building brands for their farms
Branding brings benefits and drawbacks for agritourism.
Trellis tryout for peach production
Ohio growers share experiences with planar peach plantings.
Grand Rapids gathering
2024 Great Lakes EXPO packed with fruit sessions.
Hurricane Helene inflicts $6 billion in damages to Georgia ag
Hurricane Helene left behind an estimated $6.46 billion in damage to Georgia’s agriculture and forestry industries, according to preliminary damage assessments...
Washington State University to launch campaign for new tree fruit research facility
Washington State University announced plans to launch a fundraising campaign this fall to create a state-of-the-art space for tree fruit research...
Sweet stops on California stone fruit tour
International Fruit Tree Association summer tour sweeps through California’s stone fruit industry.
Stone fruit dominates final IFTA swing through California
The sprawling flatland of California’s southern Central Valley dominates U.S. stone fruit production. And the International Fruit Tree Association tour group saw plenty of it on the final day of the summer study tour through Central California...
Peach grower finding the sweet spot for profitable production
California canning peach grower tries some fresh sales in a search for the right scale.
Field-fresh peaches fill specialty market demand
Wapato, Washington, farm delicately hand-packs fruit right in the orchard.
Low labor supply keeps Smallwood stone fruit crop small
Labor crunch limits scale of Washington stone fruit grower.
Georgia peach growers back in bigness
Southeast peach crop larger than normal after devastating 2023 loss.
Washington grant program to support resilient food supply chain
The Washington State Department of Agriculture announced in a news release it has received federal funding to support the Resilient Food System Infrastructure Program...
Tree fruit groups receive federal funding to help build export markets
Tree fruit industry groups will receive a share of federal funding to help diversify export markets...
Peach growers optimize advantages of local loyalty
Regional peach production still powers Midwest retail sales.
Oregon State University irrigation specialist highlights technology at Washington State University Spanish-language field day — Video
Irrigation specialist Maria Zamora Re of Oregon State University made her first public presentation specifically to the tree fruit industry on May 8 at a Washington State University field day near Prosser...
Tech aims to turn burn piles into profits for tree fruit growers
Can new technology help growers get paid for climate-smart practices?
IFTA to tour California July 16–18
The International Fruit Tree Association has set the dates of its 2024 California summer tour...
South Africa on the IFTA schedule
Registration is open for the International Fruit Tree Association’s study tour in South Africa, scheduled for December...
New tool will help growers keep better track of chilling hours
Purdue University’s Midwestern Regional Climate Center has launched an interactive tool fruit growers can use to more closely monitor accumulated chilling hours...
Okanogan Valley farms growing in the land of perseverance
Growers in Washington’s Okanogan Valley find creative ways to thrive on small parcels.
Small grower cooperative makes a change for the bigger
Okanogan marketing cooperative expands with mid-.
Planar peaches ripe for robotic picking
California farm readies for robots with vertical trellis system.
Pest management a top topic at North Central Washington Tree Fruit Days
The idea of a new year offering a fresh start unfortunately does not apply to pest management in cherry orchards...
Sustainable packaging a hot topic for tree fruit industry
Industry looks to adapt to shoppers’ desires for convenience and sustainability.
Tree fruit industry under pressure
Hort Show keynote: International trends squeeze fruit growers.
Family farming strategy: Divide, conquer and communicate
Wholesale and retail keep Nova Scotia family farm busy.
EXPO Day 2: Distinguished service awards
Michigan hort society honors Greg Lang and Bill Erwin.
Hort Show Day 2: Industry awards
Washington fruit industry lauds leaders at annual banquet.
Answering the opportunity: 2023 Good Fruit Growers of the Year
Forty years after the founding of Douglas Fruit, the family is recognized for its commitment to quality, customers and the tree fruit industry.
Passion for peaches: 2023 Good Fruit Growers of the Year
Douglas Fruit keeps rolling on with premium stone fruit.
California stone fruit company recalls fruit due to listeria contamination
HMC Farms, a vertically integrated stone fruit producer in Kingsburg, California, has voluntarily recalled peaches, plums and nectarines for potential listeria contamination...
California Fresh Fruit Association names Hartwig president
Daniel Hartwig has been named the new president of the California Fresh Fruit Association, according to a news release from the organization...
California stone fruit giant enters bankruptcy
One of the nation’s largest stone fruit producers has filed for bankruptcy...
Five-minute survey to help steer the future of Washington tree fruit industry
The Washington Tree Fruit Research Commission is developing a new tree fruit technology roadmap and needs grower input to help determine the industry’s top technology-related priorities...
Late freeze means less fruit for New England growers
Low temperatures hit Northeastern fruit.
Where the tech are we?
The Washington Tree Fruit Research Commission is updating its technology roadmap to help move the industry forward.
Van den Ende: Growth mindset
For late-season stone fruit, deficit irrigation can be timed to control canopy growth without impacting fruit size.