The Walter Clore Wine and Culinary Center in Prosser, Washington, is inviting nominations for the 2014 Legends of Washington Wine Hall of Fame.
Candidates should have made contributions and commitments to the Washington wine industry and must have been involved in the industry for at least 25 years.
Nominations are due by December 2. A selection committee made up of previous inductees will consider the candidates’ impact on the wine industry and the significance for future generations. Previous inductees include Bill Preston, John and Ann Williams, Jim and Pat Holmes, Stan Clarke, John Anderson, David Lake, Bill Powers, Dr. Myles Anderson, George Carter, and Mike Hogue.
The 2014 inductee will be honored at The Legends Gala at the Clore Center on August 8.
Nomination forms and critera can be found online.