Grower of the Year
Featured stories about legislation, trade, and people, including awards, appear in this issue.
Terry Chambers, left, and Jim Early stand in front of five new tanks added this year to increase bulk storage capacity of finished juice [...]
Bill Dodd stands next to the EverCrisp mother tree, which grows at the Doud family’s County Line Orchard near Wabash, Indiana.
photo courtesy of [...]
While not associated with the Midwest Apple Improvement Association as its apple breeder, Ohio State University’s Dr. Diane Doud Miller has credentials as an [...]
For Mitch Lynd, the introduction of EverCrisp apples into Midwestern growers’ orchards will probably mean they won’t plant Fuji in the future.
The new apple [...]
After the November election, the first question from members of our association, other growers, and allied associations was: “What should we expect from Washington [...]
With more than 40 percent of his acreage in the New Zealand apple varieties Pacific Rose and Jazz, Scott Smith admits he’s taken a [...]
The following fruit industry members were honored during the Washington State Horticultural Association’s annual meeting in December.
George Allan, a partner at [...]
Genetic testing has revealed that the blush cherry Napoleon Bigarreau (Napoleon for short) is the father of the Bing cherry. Black Republican, a red [...]
Washington State produced an estimated 174,000 tons of juice grapes in 2012, down from its ten-year average of 193,000 tons, according to Trent Ball, [...]
Cherry co-op names new president
Oregon Cherry Growers, Inc., a member -owned fruit cooperative, named Timothy Ramsey as its new president and chief executive [...]
The Gadbois family has planted most of its apples on Canada-developed Ottawa rootstocks. Trees at right are Sunrise on Ottawa 8; the smaller trees [...]
Fruiteraie des Gadbois has another unique feature, a tower, or sleeve, sprayer Benoit Gadbois developed working with Dr. Bernard Panneton and Carl Bissaillon.
Benoit demonstrated [...]
On the surface, Washington State’s juice grape industry looks the picture of good economic times—crop inventories are in balance with demand and cash [...]
The last berries of a Concord grape delivery make their way from the receiving station to the de-stemmer.
Photo by Melissa Hansen
The Concord grape [...]