By Geraldine Warner|2007-05-01T00:00:00+00:00May 1st, 2007|
In the next three years, Washington’s organic tree fruit industry is set to grow as much as it has in
Organic apples may be firmer and have better storability than apples grown conventionally, a Washington State University study suggests. In
By admin|2014-02-06T11:08:00+00:00May 1st, 2007|
A demonstration and research orchard in China’s Shaanxi Province. China’s apple production is increasing in its
Fruit growers in Switzerland say they have solved the problem of how to get retailers to handle unknown apple varieties.
By Melissa Hansen|2014-02-06T11:53:40+00:00May 1st, 2007|
David Granatstein, who has studied mulches in tree fruit and organic systems, believes that some
The marketing outlook for organic tree fruit is healthy, but organic marketer Matt Miles cautions conventional growers against making the
Apples, pears, and red wine may help reduce coronary heart disease and cardiovascular disease in postmenopausal women because of their
By Melissa Hansen|2014-02-06T11:05:35+00:00May 1st, 2007|
David Granatstein, Washington State University, recommends growers consider the following before using a mulch.
Stemilt Growers, Inc., Wenatchee—already one of the largest tree fruit growing, packing, and marketing operations in Washington State—is projecting phenomenal
By Geraldine Warner|2014-02-06T11:38:35+00:00May 1st, 2007|
Jane Eckert, who pursued a career in corporate marketing before returning to her large family farm operation, now