September 1st, 2010|0 Comments
A pear industry task force is looking at how the Pear Bureau Northwest might coordinate its domestic pear promotions with the companies supplying the pears.
Harovin Sundown (tested as HW614) originated from a cross of Bartlett and an unnamed U.S. selection made in 1972. The pear, which is larger than
Richard Bell works to develop better pears with the flavor of Bartlett and resistance to fireblight and pear psylla, and more precocious.
One of the problems
Researchers are finding that a reflective mulch in the rows of a mature pear orchard can significantly increase yields by directing more light into the
When planted in the tall spindle system, high density in itself reduced tree size, and the quince rootstock at right kept trees quite small.
Anyone having doubts about the vitality of the New York State fruit industry should have been on the International Fruit Tree Association’s summer study tour
September 1st, 2010|1 Comment
This stunted apple tree, which has a large basal canker, is in an orchard where the grower used glyphosate alone three to four times a
Young trees can show injury after glyphosate application the previous year. One symptom of glyphosate damage is small spindly leaves that look like zinc deficiency.
Pacific Northwest growers are vigilant following reports of spotted wing drosophila among Concord grapes in eastern Washington and the early appearance of the flies in
After the Northern Pacific Railroad completed its line through Washington State’s Yakima Valley in the early 1880s, land speculators and the railroad itself began to aggressively
Dear Good Fruit Grower:
Expanding your editorial staff to include Richard Lehnert is a great move. Richard has firmly established himself in the tree fruit
Large apple crop forecast
The Washington apple industry expects to harvest a record 108.8 million boxes of fresh apples this fall. That’s six million boxes more
Scharlau joins grape board
Vicky Scharlau, executive director of the Washington Association of Wine Grape Growers, has been elected to the board of the National Grape
July 26th, 2016|0 Comments
Perhaps no two words have frustrated U.S. fruit growers more — growers who believe their products are already safe and healthy for consumers.
June 20th, 2016|1 Comment
Grower Rob Wyles thinks he has a winner.
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