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  • The earliest advanced selection in 2015 was the R25, ripening within three days of Chelan.(Courtesy Washington Tree Fruit Research Commission)

Cherry and apricot marketing boards to make nominations

October 25th, 2017|0 Comments

Nominations for grower and handler positions on the Washington Cherry Marketing Committee and Washington Apricot Marketing Committee will take place during industry meetings in January. The committees establish grade, size and pack regulations for fresh cherries and apricots from designated counties in Washington state.

  • Freshly washed cherries roll through the packing process at Blue Bird, Inc.'s, Wenatchee, Washington facility on June 16, 2017. (TJ Mullinax/Good Fruit Grower)

Big cherry crop came with surprises

August 10th, 2017|0 Comments

Northwest cherry growers produced a record crop this season, but they’ll be looking for ways in the offseason to improve fruit size and quality next year following complaints that some of the fruit didn’t meet the industry’s usual high standards.

  • Mario Miranda Sazo, right, and Jaume Lordan, both from Cornell University, discuss the need for irrigation in high-density apple systems in an organic GoldRush block at Bittner-Singer Farm in Appleton, New York. (Kate Prengaman/Good Fruit Grower)

Lake Ontario Tour shows wide range of New York tree fruit farming

July 12th, 2017|0 Comments

The only consistency on the Lake Ontario Fruit Program tour this summer was the humidity. Otherwise, the five-farm tour organized by Cornell University Cooperative Extension covered a remarkably diverse swath of tree fruit farming in a narrow band along Lake Ontario’s shores: new high density apple plantings and apple orchards far older than this reporter, along with high density peaches, berries, and a brand new cidery.