Growers raise the alarm on postharvest pest control for little cherry disease vectors
As the cherry harvest wraps up, growers in Central Washington should launch their leafhopper control programs, reducing the risk of
State agencies offer readiness reviews for FSMA inspections
Readiness review offers growers an educational opportunity to make sure they feel prepared for FSMA inspections.
Giving tradition a nudge in the vineyard
New generation of disease-resistant grapes are showing signs of increased acceptance in Europe.
Growing fluent in flavor
Douglas Fruit leads Washington in search of an organic niche in the summer fruit space.
Duckwall Fruit celebrates 100 years
Hood River stalwart honors its history and looks to the future.
Bee-based biocontrol – Video
New technology that uses bees to deliver biocontrol exactly where it’s needed could help organic blueberry growers fight mummy berry.
Prengaman: Yearn to learn
Industry innovation drives this magazine, and in my new role, I’m eager to guide our coverage of the research, policies and practices shaping the fruit business today.
An inside look at WA 38
New expanded starch scale will help get the first Cosmic Crisp harvest ripe from the start.
Hot new varieties for hot climates
Pome fruit breeding partnership between Spain and New Zealand produces new cultivars that will help the industry adapt to climate change.
Organic community honors David Granatstein
Retired sustainable agriculture specialist recognized for 30-year career at WSU.