By Dave Weinstock|2016-06-23T21:10:42+00:00June 23rd, 2016|
Results look promising for solid-set canopy system delivery.
By Dave Weinstock|2016-06-06T11:25:15+00:00June 6th, 2016|
For some cider makers, tannins are the holy grail of the cider business. Without tannins and fermentation, hard cider is
By Dave Weinstock|2016-06-09T11:24:02+00:00June 6th, 2016|
This story has been updated to reflect a correction.
Increasing interest in hard ciders and a critical shortage of some varieties
By Dave Weinstock|2016-05-27T09:26:44+00:00May 27th, 2016|
Two key growers in the cider apple market are weighing in for Good Fruit Grower on commonly used cider apple
By Dave Weinstock|2016-05-24T13:20:34+00:00May 25th, 2016|
Researchers are tackling what they call “cultural tactics” to determine nonchemical farming practices — such as pruning and thinning techniques
By Dave Weinstock|2016-05-24T12:46:59+00:00May 24th, 2016|
Growers and researchers are struggling in efforts to control the spread of spotted wing drosophila.
By Dave Weinstock|2016-05-18T13:37:10+00:00May 19th, 2016|
Too much water is a known cause of cherry cracking, but malic acid is a newly identified culprit.
By Dave Weinstock|2016-05-11T09:28:18+00:00May 12th, 2016|
Marketers changing strategies to meet growing consumer demand.
By Dave Weinstock|2016-05-11T14:53:17+00:00May 11th, 2016|
Canadian farm labor program reaches 50-year milestone.
By Dave Weinstock|2016-05-10T08:50:30+00:00May 10th, 2016|
Cornell University’s new Sutton Road Solar Farm is online.
The 2-megawatt energy facility, which was built to offset nearly 40 percent