New Developments

Canadian nursery launches tissue culture lab

By |May 16th, 2019|

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This week, Upper Canada Growers announced the opening of a new tissue culture laboratory in Harrow, Ontario, that aims to

Big response for little cherry disease

By |May 16th, 2019|

Pacific Northwest industry aims to tackle little cherry disease.

Canines trained to sniff out diseases

By |May 16th, 2019|

Dog detection teams have shown success in citrus and other fruit, now researchers will study if they can help find little cherry disease.

Mission ahead for Washington researchers

By |May 15th, 2019|

Washington Tree Fruit Research Commission celebrating 50 years driving industry innovation.

Thurlby: Another season of hope is upon us

By |May 13th, 2019|

Northwest Cherries President B.J. Thurlby looks ahead at another season of hope, with a solid plan in place.

Good to Know: 2019 Pacific Northwest cherry research funding

By |May 13th, 2019|

More than $930,000 provided for 20 different research projects.

Reducing the risk of listeria: Video

By |May 13th, 2019|

Food safety experts share strategies for monitoring and responding to ‘L. mono.’

USDA proposes Fuji grading changes

By |May 9th, 2019|

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The U.S. Department of Agriculture has proposed a change to apple grading standards.

Earlier this week, the USDA’s Agricultural Marketing Service

Recruiting researchers requires patience

By |May 8th, 2019|

Even with an endowment, finding the right experts is a long process.

Northwest farms sought for heat awareness project

By |May 3rd, 2019|

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University of Washington and Washington State University researchers are looking for Northwest farms to help with a heat awareness project

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