On hot viticulture field day, cooling system an appropriate highlight
Washington State University researcher Ben-Min Chang, left, warms up a vineyard temperature sensor to trigger his experimental evaporative cooling system
Roots of research for improving Florida peaches
Florida peach industry seeks wider variety of rootstocks.
Pondering a pollen pathway
Clemson studying virus transmission in peach orchards.
Lake Ontario Fruit Program announces in-person summer tour
After a two-year hiatus, the Lake Ontario Fruit Program’s Summer Fruit Tour will resume with an in-person event this year,
Berry gentle harvesting
Manufacturers race to build blueberry harvesters that can pick without bruising.
The root of armor
Search for root rot-resistant Prunus rootstocks backed by $5 million USDA grant.
Virtual ASEV National Conference and ASEV-NGRA Precision Viticulture Symposium June 21–24
The American Society for Enology and Viticulture announced in a news release it will host its 2021 National Conference virtually
Vineyardists adapting to the future now
Wine grape growers already contend with climate change impacts, according to two German growers who share perspectives on responding.
Blueberry growers needed for pollination survey
As part of a project to improve blueberry pollination, a nationwide research team is trying to get a better understanding
Putting down new roots
The latest NC-140 apple rootstock trial compares standard dwarfing rootstocks with new selections across the U.S.