Former MSU president, Dr. Gordon Guyer, 1926-2016

By |April 13th, 2016|

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Dr. Gordon Guyer, Michigan State University’s 18th president and longtime head of MSU Extension, has died. He was 89 years

OSU soil scientist to lead southern Oregon ag research station

By |April 6th, 2016|

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Soil scientist Richard Roseberg of Oregon State University and the Oregon Agricultural Experiment Station (OAES) has been named the new

Hortau expands in Pacific Northwest

By |March 30th, 2016|

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Hortau, a provider of precision irrigation management systems, is expanding its full line of products and services to the Pacific

New hire for Pear Bureau Northwest

By |March 30th, 2016|

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Pear Bureau Northwest has hired Morgan Cairns as its sampling and event coordinator.

Cairns brings diverse experience in events, food service,

Nye retires from Chateau Ste. Michelle after 35 years

By |March 18th, 2016|

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Mimi Nye, who has been the sole manager for Chateau Ste. Michelle’s Canoe Ridge Estate Vineyard since the vineyard’s inception

OSU names new director of Food Innovation Center

By |March 16th, 2016|

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Oregon State University has named David Stone, a public health toxicologist and communications expert, as the new director of its

Women in Agriculture Conference on March 19

By |March 2nd, 2016|

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On March 19, the 2016 Women in Agriculture Conference will offer women in Washington, Idaho, Oregon, Montana and Alaska a

WSU begins historic Ravenholt Lecture Series

By |March 1st, 2016|

Posthumous donation makes wine science lecture series possible.

Northwest canning pear inventories remain high as pressure mounts from imports

By |February 26th, 2016|

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In Jay Grandy’s last meeting as the manager of the Washington-Oregon Canning Pear Association, he described the canned Bartlett industry

Roger Hudson, a young grower from Sanger, California

By |February 24th, 2016|

Roger is a sixth-generation grower of about 180 acres of tree fruit.

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