More evidence for less fertilizer
Washington State University extension specialist suggests dialing back fertilizer in orchards.
The network effect on areawide pest management
Growers turn to other growers when it comes to adopting new practices, something researchers are trying to harness to improve management of leafroll and red blotch diseases.
Protecting your ground for beneficial insects
Relaxing weed management can help preserve natural enemies.
USDA organic materials comment period now open
Pear ester and other materials important to organic tree fruit are open for public comment this month...
New York’s horticulture heroes
Western New York growers optimize yields, quality and color.
Murphy: Measuring risk mitigation
Research in apple orchards shows significant microbial die-off occurs in 10 to 18 hours, confirming that cooling water can be applied the day before harvest.
Get wise about your water
Preharvest water risk assessment regulations take effect for large farms this month and for smaller farms next April.
Hansen: Sustainability in action
Australian eco-vineyardist will keynote Washington wine research seminar.
Prengaman: The reign of uncertainty
Trade wars and mass firings bring upheaval to the fruit industry.
Mark Renken, a young grower from The Dalles, Oregon
Mark is a sixth-generation farmer from The Dalles. He is married to Audrey Hinatsu and is the son of Kim and Greg Johnson.