Coronavirus (COVID-19) Coverage from Good Fruit Grower magazine.
DeVaney: A new year ahead
After these unprecedented years, the tree fruit industry should take the opportunity to reflect on our successes so far and the opportunities ahead of us.
Washington specialty crop farms eligible for new program with free consulting, deadline Dec. 15
Through Dec. 15, the Washington State Department of Agriculture is accepting applications for a new bilingual program created to help
Grab bag boom
Shippers adjust to increased demand for bags accelerated by the coronavirus pandemic.
Gebbers Farms to invest nearly $2 million in worker housing and local communities as part of mediation agreement
Gebbers Farms announced a successful settlement with the Washington State Department of Labor and Industries for alleged violations of COVID-19 regulations. According
Before vaccinations took effect, COVID-19 spread on Washington farm
A total of 45 employees tested positive for COVID-19 on May 27 at Gilbert Orchards in Yakima, Washington. The outbreak
Washington softens COVID-19 restrictions for farmworker housing
In light of high vaccination rates among Washington’s farmworkers and shifting federal guidelines about coronavirus precautions, state workplace safety and
Thurlby: Make room for blooms
Cherry industry takes notes on last season’s success and invests in healthy markets for 2021.
Growing relationships and profits
How a people-first approach helped one Washington wine grape grower succeed in a pandemic.
Washington extends and updates coronavirus worker housing rules
Washington workplace health and safety authorities have extended emergency rules for operating on-farm worker housing to prevent the spread of
Changing the culture on the farm
Several tree fruit growers pursue certification and worker training with the Equitable Food Initiative.