Good to Know: Risk reduction proven
WSU researchers demonstrate that routine export quarantine sufficiently controls powdery mildew pathogen on fresh sweet cherries.
Johnson: Ghost apples appear at Good Fruit Grower
How a few photos captured on a chilly day in a Michigan orchard became a viral sensation.
Dininny: A Good Fruit goodbye and a welcome, too
We’re starting the new year with some new staff changes.
O’Rourke: Is apple demand falling?
If so, how should the Washington apple industry respond?
Hanrahan: Looking ahead to the next 50 years
Washington Tree Fruit Research Commission wants industry members engaged in creating their future.
DeVaney: Washington tree fruit industry future focused
The Washington State Tree Fruit Association plans more education for workers and lawmakers.
Good to Know: Why some seasons are worse for powdery mildew
Temperature, humidity, solar radiation and other factors combine to create ‘high-pressure’ vintages.
Hansen: From wish list to reality
Strategic research initiative targets precision viticulture and enology through mechanization and innovation in Washington vineyards.
Mattheis: 1-MCP research a fruitful endeavor
USDA-ARS Tree Fruit Research Laboratory in Wenatchee, Washington, was key in implementing 1-MCP technology for the tree fruit industry.
Fryhover: Retail has much to say
… are we listening?