Washington wine industry taking comment on sustainability program
The Washington wine industry has opened public comment on its new vineyard sustainability certification program. Growers and industry representatives have
An ethos beyond organic
Biodynamic viticulture, which combines ecology and a sense of spirituality, is attracting wine industry interest.
USDA announces $14 billion in coronavirus relief funds with expanded eligibility
The U.S. Department of Agriculture announced a second round of assistance for producers impacted by the pandemic on Friday, with
Combining efforts to boost return on mechanization
Vineyard managers use mechanical tools in tandem to stretch labor savings.
Washington Winegrowers Association elects board and officers
Becca de Kleine and Carrie Arredondo were elected to the board of directors of the Washington Winegrowers Association at their
Wine of the times
In an era of too many bottles for too few drinkers, industry must adapt to new tastes, say experts at the Washington Winegrowers Association’s annual gathering.
Winegrowers honors industry leaders
Day 3 of the Washington Winegrowers annual meeting features award luncheon
Vineyard health check draws a crowd
Hot topics on day 2 of the Washington Winegrowers’ annual meeting: How to determine when a vineyard block has reached the end of its useful life and how best to replant.
How to claw back market share
Day one of the Washington Winegrowers Association annual conference focuses on marketing challenges and opportunities.
Embracing opportunity at Washington Winegrowers
Wine grape growers prepare for annual convention in March.